Tag: impact

Doing Business with an Impact – GRIM

The Movement Against Food Waste Did you know that food waste has become a great problem in the agricultural industry? Many people are unaware of the amount of food thrown away, even in their households. Food is wasted on every level of the supply chain: in the farms, during production, processing, in supermarkets and even…
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Too Good To Go Bag

Doing Business with an Impact – Too Good To Go

The Movement Against Food Waste Food waste has become one of the most pressing issues of modern communities, and it’s bigger than most people realise. In fact, nearly one third of the food produced for human consumption worldwide gets wasted. For our series Doing Business with an Impact, Nicoline Koch Rasmussen, Head of Marketing of…
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SDG number 2

SDG 2: Zero Hunger

What is the purpose of SDG 2? SDG 2’s purpose is to end all forms of hunger and malnutrition by 2030. Reason for working with SDG 2: As of 2014, 795 million people were estimated to be chronically undernourished. Often, this is a direct consequence of environmental degradation, drought, and loss of biodiversity. How are…
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SDG number 10

SDG 10: Reduced inequalities

What is the purpose of SDG 10 ? The goal of SDG 10 is to reduce inequality within and among countries. Reasons to work with SDG 10 As global income inequality continues to rise, there is no naturally occurring end in sight. The wealthiest 10 percent of the global population are earning up to 40…
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SDG 12: Responsible consumption and production

What is the purpose of SDG 12? Ensure sustainable consumption and production patterns. Reasons to work with SDG 12 We are currently exceeding our global resource capacity at an alarming rate. Earth overshoot day comes earlier each year, and predictions follow this pattern as more and more people move from poverty into the middle class.…
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SDG 17: Partnerships for the goals

WHAT: Strengthen the means of implementation and revitalize the global partnership for sustainable development. WHY: Without a global commitment to the sustainable development goals, they serve as little more than good intentions. The will and cooperation of the United Nations is the backbone that can drive global change. This also means ensuring fair and continued…
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SDG 6: Clean water and sanitation

WHAT: Ensuring universal access to safe and affordable drinking water for all by 2030. WHY: More than 40 percent of people around the world are currently affected by water scarcity – a number which will only grow as a result of climate change. HOW: Investing in infrastructure and sanitation facilities is crucial for obtaining this…
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SDG 14: Life Below Water

WHAT: Conserve and sustainably use the oceans, seas and marine resources for sustainable development. WHY: Our oceans absorb 30 percent of manmade carbon dioxide. The added greenhouse gasses to the oceans leads to acidification, which results in habitat change for marine life and for extensive coral bleaching. As well, the carbon dioxide absorbed by the…
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