How Collective Responsibility Is The Answer To Our Sustainability Needs?
Today, as responsible citizens we are all engaging in collective responsibility practices to mitigate the spread of the coronavirus. We are all taking steps to protect ourselves and our fellow community members. Be it working from home, limiting our social interactions, or washing our hands, Engaging in collective responsibility practices is crucial for curtailing the spread […]
Team-Building – How To Use It To Maximise The Sustainability Efforts
Developments in team-building In a short time, team-building activities have become an integral and ever-present part of companies’ activities. This has been brought about due to a number of factors. Among others, the increased awareness of the importance of employees’ happiness for success. Businesses have begun to move away from the traditional competitive and volatile […]
Branding Like You Care: The Future of Sustainable Branding
When it comes to businesses, it is important to establish a brand that cares, especially about its core foundation and base. Sustainable branding may bring multiple benefits and opportunities if done properly. Integrating sustainability into the brand, especially in the role of a new concept, can be very challenging. It often requires adequate training and […]
SDGs in Strategies Event: Through the Eyes of Leaders and Stakeholders
SDGs in Strategies Event: Through the Eyes of Leaders and Stakeholders On January 14th, 2030 Builders hosted an event called “SDGs in Strategies”. That took place in the Verdensmålhuset – the Sustainable Development Goals House. We had a lot of inspiring people coming. Sustainability enthusiasts, company leaders and stakeholders of multinational companies such as Leo […]
How a Sustainable Strategy Can Help Your Company Grow
With the increasing global focus on climate and sustainability, having a sustainable strategy for your business is crucial. Companies need to look further than their own challenges and create strategies that incorporate work on larger global challenges and trends. These issues are likely to greatly accelerate in importance in the future and change how the […]
Doing Business With an Impact – ‘hoodHeroes
Making sustainability everyone’s business Hoodheroes strives to be the people’s guide to a sustainable marketplace. By helping citizens choose sustainable brands that share the social or environmental causes they cherish and the ethical standards they live by. More specifically, ‘hoodHeroes is a rating platform that allows its community to share what they know and think […]
Why Should Your Company Integrate SDGs in Its Business Strategy?
Every day companies face challenges that can compromise or elevate their status as a brand. Innovation as well as following the needs of the consumers are vital to the growth of businesses. The 17 SDGs, can be the means through which organisations can bring positive impact. Not only to society but also to the companies’ […]
Doing Business with an Impact – Above Borders
New perspectives that bring growth Above Borders is a Copenhagen-based travel company that leads tours in countries considered to be isolated and not typically travelled to by tourists. Their work is geared towards expanding new perspectives and helping people understand cultures. Besides the narrative that the media negatively portrays. Can you tell me about yourself […]
Doing Business with an Impact – Copenhagen Charity Week
Tell me about your business. What do you do? Laura: The company is called Copenhagen Charity Week, and it provides a digital platform for non-profit organizations to participate in biannual charity weeks. We now collaborate with twelve different non-profit organizations, and we organize different activities for them, such as charity dinners, reception, product development etc. […]
Doing Business with an Impact – GRIM
GRIM – the movement against food waste Did you know that food waste has become a great problem in the agricultural industry? Many people are unaware of the amount of food thrown away, even in their households. Food is wasted on every level of the supply chain: in the farms, during production, processing, in supermarkets […]
